Introduction
Capsaicin is the bioactive compound that gives chili peppers—plants from the Capsicum genus—their characteristic heat. It acts as an irritant to mammals, eliciting a distinct burning sensation upon contact with bodily tissues.
Quick Details
- Specification: Capsaicin 95%-98%
- Test Method: HPLC
- Stock Status: In Stock
Primary Functions
- Stimulates increased serotonin production in the brain.
- Exhibits anti-convulsant, anti-epileptic, and anti-aging properties.
- Modulates contractions within both the upper and lower digestive tract.
- Aids in the management of joint pain, neuralgia, and other complex conditions.
- Contributes to the enhancement of the body's immune response.
Key Applications
- Topical Analgesics: Serves as a raw material in external products designed to address joint pain and neuralgia. It is formulated into liniments, tinctures, creams, and ointments.
- Marine Antifouling Agents: Used as a raw material in eco-friendly marine paints and coatings. This application helps prevent algae and shellfish from adhering to ship hulls, offshore platforms, and underwater structures.
- Biopesticides: Functions as a component in innovative, biologically-derived pesticide formulations.
- Cable Protection: Incorporated as an additive into products designed to safeguard electrical cables from damage caused by rodents and insects.
